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Title: The Art of Cookery in the Middle Ages
Author: Terence Scully
Description: Product Description The cookery of the late Middle Ages has been unjustly neglected. Numerous sources exist showing what food was customarily eaten across Europe by the aristocracy of the time, but it is only... (more)
Wishlists:
This book is on several wishlists: stbrighit (USA: FL), vintagebooks (USA: TX), Jennifer McGaffey (USA: CA), rainalina (USA: MI).
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