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Title: Fast Food: Roadside Restaurants in the Automobile Age (The Road and American Culture)
Author: John A. Jakle
Description: Product Description Eating on the run has a long history in America, but it was the automobile that created a whole new category of dining: "fast food." In the final volume of their "Gas, Food, Lodging" tril... (more)
Wishlists:
This book is on several wishlists: Maria (USA: NY), Lucy (USA: FL).
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